Do You Have The Right Ingredients For Your Event Catering?

If there’s a person in Atlanta that knows her way around catering within an attraction that would be Natasha Cary, General Manager for Wolfgang Puck Catering and Restaurant Associates at Georgia Aquarium! Natasha’s career with catering at the Aquarium started long before she stepped into the role of General Manager. In 2005 she joined Wolfgang Puck Catering on the…

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